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Lunch, 15 min

Chicken and hummus wrap

A lunch you can eat at your desk. Hummus and yogurt replace the mayo.

This recipe is part of the 7-day plan.

Nutrition per serving

389 kcal per serving

  • Protein35 g
  • Carbs38 g
  • Fat10 g
  • Fibre6 g

Ingredients

  • 120 g (4.2 oz) whole-wheat tortillas
  • 220 g (7.8 oz) chicken breast
  • 50 g (1.8 oz) hummus
  • 40 g (1.4 oz) Greek yogurt 2%
  • 60 g (2.1 oz) lettuce
  • 120 g (4.2 oz) tomatoes
  • 80 g (2.8 oz) cucumber
  • garlic powder, salt

Method

  1. Season the chicken and cook it in a hot grill pan, 6 minutes per side. Slice thinly.
  2. Mix the yogurt with a pinch of garlic powder and salt.
  3. Spread each tortilla with hummus and the yogurt sauce.
  4. Add lettuce, tomato, cucumber and chicken, roll tightly and cut in half.

Values are approximate and based on standard nutrition tables.