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Desserts, 5 min

Chocolate yogurt mousse

Thick, creamy chocolate in five minutes, with 17 g of protein. The dessert that makes women ask: is this really allowed?

Nutrition per serving

195 kcal per serving

  • Protein17 g
  • Carbs23 g
  • Fat6 g
  • Fibre5 g

Ingredients

  • 150 g (5.3 oz) Greek yogurt 2%
  • 8 g unsweetened cocoa
  • 6 g honey
  • 50 g (1.8 oz) frozen mixed berries
  • 4 g dark chocolate 70-85%
  • a few drops of vanilla, a pinch of salt

Method

  1. Whisk the yogurt, cocoa, honey, vanilla and salt for a minute, until smooth and a little airy.
  2. Spoon into a glass and chill for 15 minutes if you have time; it gets even thicker.
  3. Top with the berries, thawed or still frozen, and grate the chocolate over.

Values are approximate and based on standard nutrition tables.